- PlateDiary
- Calories
- Indonesian food
- Pisang goreng (one piece)
Calories · Indonesian
Calories in pisang goreng
A typical restaurant serving of pisang goreng (one battered fried banana, about 65 g) is about 130 calories, usually 100–250.
Restaurant portions vary; this is a typical estimate, not a label. Also called fried banana, banana fritter, pisang goreng kipas.
The usual range
Drawn on one 0–2,000 scale shared by every dish page, so plates compare at a glance.
Protein, carbs and fat
- Protein1 g
- Carbs24 g
- Fat3 g
One serving
- Serving
- one battered fried banana
- Weight
- ~65 g
- Per 100 g
- ~198
The dish
About pisang goreng
Pisang goreng is a ripe banana dipped in rice-and-wheat flour batter and deep-fried. The banana’s own sugar is most of it, with the batter and frying oil adding the rest; cheese and chocolate toppings can double a piece.
Ways it comes
One dish, a few numbers
What moves the number
Why one plate is 100 and another 250
- Banana size (kepok and raja bananas are big)
- Batter thickness and oil soaked up
- Toppings: chocolate, cheese, condensed milk
Ordering lighter
If you want a lighter plate
- Have one, not three
- Skip the chocolate and cheese topping
- Pair it with unsweetened tea
Side by side
Next to other Indonesian dishes
In PlateDiary
A rough number for the dishes you save — only if you want one.
Off unless you turn them on
Calories in PlateDiary are off unless you turn them on. Switch them on and, when PlateDiary AI reads your photo of the table, each dish gets one rough “~” number. Accept it or change it; a number you correct is remembered for that dish. With Calories off, the app looks exactly as it did before.
A read sends small pictures of the cut-out dishes, with the place's name as a hint — never the table photo, faces or your location. Calorie numbers never go to analytics, and nothing is written to a health app. PlateDiary AI starts with free tries; here is how it works.
How these numbers were made
Method and sources
Last reviewed
Restaurant portions and cooking vary, so these are typical estimates for one serving, built from the sources below. Treat it as a rough number: your plate may land anywhere in the range.
If you manage a health condition, ask a doctor or registered dietitian.
AI helped draft this page; every number was checked against the sources.
Questions
Questions people ask.
How many calories are in pisang goreng?
A typical restaurant serving of pisang goreng (one battered fried banana, about 65 g) is about 130 calories, usually 100–250. The number depends mostly on the portion and how it is cooked.
How many calories are in three pisang goreng?
About 390 for three regular pieces; a large fan-cut piece alone is about 200.
How much do chocolate and cheese add to pisang goreng?
Toppings like chocolate, cheese and condensed milk can double a piece.
What changes the calories in pisang goreng?
Banana size (kepok and raja bananas are big). Batter thickness and oil soaked up.
How can I order pisang goreng lighter?
Have one, not three. Skip the chocolate and cheese topping.
Can PlateDiary show calories for the dishes I eat out?
Yes, if you want it to: calories in PlateDiary are off unless you turn them on. Switch them on and each dish you save from a photo of the table gets one rough “~” number you can accept or change.



