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- Calories
- Thai & Vietnamese food
- Pad thai
Calories · Thai & Vietnamese
Calories in pad thai
A typical restaurant serving of pad thai (one restaurant plate with chicken or shrimp, about 400 g) is about 600 calories, usually 450–900.
Restaurant portions vary; this is a typical estimate, not a label. Also called phat thai, Thai fried noodles.
The usual range
Drawn on one 0–2,000 scale shared by every dish page, so plates compare at a glance.
Protein, carbs and fat
- Protein24 g
- Carbs66 g
- Fat27 g
One serving
- Serving
- one restaurant plate with chicken or shrimp
- Weight
- ~400 g
- Per 100 g
- ~150
The dish
About pad thai
Pad thai is rice noodles wok-fried in oil with egg, a sweet-sour tamarind and palm sugar sauce, and crushed peanuts. The noodles, oil and sugar account for most of the calories; restaurant plates are often generous.
What moves the number
Why one plate is 450 and another 900
- Rice noodles stir-fried in oil
- Palm sugar and tamarind sauce
- Crushed peanuts and egg
Ordering lighter
If you want a lighter plate
- Ask for less oil and sauce
- Go light on the peanuts
- Squeeze lime and add extra bean sprouts
Side by side
Next to other Thai & Vietnamese dishes
In PlateDiary
A rough number for the dishes you save — only if you want one.
Off unless you turn them on
Calories in PlateDiary are off unless you turn them on. Switch them on and, when PlateDiary AI reads your photo of the table, each dish gets one rough “~” number. Accept it or change it; a number you correct is remembered for that dish. With Calories off, the app looks exactly as it did before.
A read sends small pictures of the cut-out dishes, with the place's name as a hint — never the table photo, faces or your location. Calorie numbers never go to analytics, and nothing is written to a health app. PlateDiary AI starts with free tries; here is how it works.
How these numbers were made
Method and sources
Last reviewed
Restaurant portions and cooking vary, so these are typical estimates for one serving, built from the sources below. Treat it as a rough number: your plate may land anywhere in the range.
If you manage a health condition, ask a doctor or registered dietitian.
AI helped draft this page; every number was checked against the sources.
Questions
Questions people ask.
How many calories are in pad thai?
A typical restaurant serving of pad thai (one restaurant plate with chicken or shrimp, about 400 g) is about 600 calories, usually 450–900. The number depends mostly on the portion and how it is cooked.
Is pad thai high in calories?
A restaurant plate is about 600, and generous plates reach 900. The noodles, oil and palm sugar make up most of it.
Do the peanuts add much?
Some fat. Asking for them on the side, with extra bean sprouts and lime, is an easy trim.
What changes the calories in pad thai?
Rice noodles stir-fried in oil. Palm sugar and tamarind sauce.
How can I order pad thai lighter?
Ask for less oil and sauce. Go light on the peanuts.
Can PlateDiary show calories for the dishes I eat out?
Yes, if you want it to: calories in PlateDiary are off unless you turn them on. Switch them on and each dish you save from a photo of the table gets one rough “~” number you can accept or change.



