- PlateDiary
- Calories
- Indonesian food
- Bakso (meatball soup with noodles)
Calories · Indonesian
Calories in bakso
A typical restaurant serving of bakso (one bowl with beef meatballs, noodles, vermicelli and broth, about 450 g) is about 510 calories, usually 300–750.
Restaurant portions vary; this is a typical estimate, not a label. Also called Indonesian meatball soup, bakso sapi, mie bakso.
The usual range
Drawn on one 0–2,000 scale shared by every dish page, so plates compare at a glance.
Protein, carbs and fat
- Protein24 g
- Carbs74 g
- Fat14 g
One serving
- Serving
- one bowl with beef meatballs, noodles, vermicelli and broth
- Weight
- ~450 g
- Per 100 g
- ~114
The dish
About bakso
Bakso is a bowl of springy beef-and-tapioca meatballs in clear beef broth, usually with yellow noodles and rice vermicelli. A standard bowl is moderate; extra meatballs, fried wontons and two kinds of noodles push it up quickly.
What moves the number
Why one plate is 300 and another 750
- How many meatballs, and the big stuffed ones (bakso urat, bakso telur)
- Noodles plus vermicelli in the same bowl
- Fat in the beef broth
- Fried wontons and tofu (bakso Malang)
Ordering lighter
If you want a lighter plate
- Ask for just one kind of noodle, or none
- Leave some of the broth
- Skip the fried wontons
Side by side
Next to other Indonesian dishes
In PlateDiary
A rough number for the dishes you save — only if you want one.
Off unless you turn them on
Calories in PlateDiary are off unless you turn them on. Switch them on and, when PlateDiary AI reads your photo of the table, each dish gets one rough “~” number. Accept it or change it; a number you correct is remembered for that dish. With Calories off, the app looks exactly as it did before.
A read sends small pictures of the cut-out dishes, with the place's name as a hint — never the table photo, faces or your location. Calorie numbers never go to analytics, and nothing is written to a health app. PlateDiary AI starts with free tries; here is how it works.
How these numbers were made
Method and sources
Last reviewed
Restaurant portions and cooking vary, so these are typical estimates for one serving, built from the sources below. Treat it as a rough number: your plate may land anywhere in the range.
If you manage a health condition, ask a doctor or registered dietitian.
AI helped draft this page; every number was checked against the sources.
Questions
Questions people ask.
How many calories are in bakso?
A typical restaurant serving of bakso (one bowl with beef meatballs, noodles, vermicelli and broth, about 450 g) is about 510 calories, usually 300–750. The number depends mostly on the portion and how it is cooked.
How many calories is bakso without noodles?
Dropping the noodles and vermicelli cuts a lot: roughly 250 to 300 a bowl, against about 510 with them.
Is bakso a light meal?
A standard bowl is moderate, about 510. Jumbo bowls, extra stuffed meatballs and fried wontons on the side are what push it up.
What changes the calories in bakso?
How many meatballs, and the big stuffed ones (bakso urat, bakso telur). Noodles plus vermicelli in the same bowl.
How can I order bakso lighter?
Ask for just one kind of noodle, or none. Leave some of the broth.
Can PlateDiary show calories for the dishes I eat out?
Yes, if you want it to: calories in PlateDiary are off unless you turn them on. Switch them on and each dish you save from a photo of the table gets one rough “~” number you can accept or change.



