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- Malaysian & Singaporean food
- Ice kachang
Calories · Malaysian & Singaporean
Calories in ice kachang
A typical restaurant serving of ice kachang (one bowl of ice kachang: shaved ice over red beans, sweet corn, jelly and attap seeds, with syrups and gula melaka, about 425 g) is about 270 calories, usually 200–450.
Restaurant portions vary; this is a typical estimate, not a label. Also called ice kacang, ABC, air batu campur, ais kacang.
The usual range
Drawn on one 0–2,000 scale shared by every dish page, so plates compare at a glance.
Protein, carbs and fat
- Protein5 g
- Carbs60 g
- Fat1 g
One serving
- Serving
- one bowl of ice kachang: shaved ice over red beans, sweet corn, jelly and attap seeds, with syrups and gula melaka
- Weight
- ~425 g
- Per 100 g
- ~63
The dish
About ice kachang
Ice kachang (air batu campur, or ABC) is a mountain of shaved ice built over red beans, sweet corn, grass jelly, attap seeds and agar, then soaked in rose syrup, gula melaka and evaporated milk. The ice is water, so the calories are in the syrup and beans. Numbers from Singapore’s Health Promotion Board lab analysis of one 425 g bowl.
What moves the number
Why one plate is 200 and another 450
- Rose syrup, gula melaka and sarsi syrups
- Evaporated or condensed milk drizzled on top
- Toppings like durian, mango or a scoop of ice cream
- Red beans and sweet corn underneath
Ordering lighter
If you want a lighter plate
- Ask for less syrup
- Skip the condensed milk
- Share it, it is a big mound
Side by side
Next to other Malaysian & Singaporean dishes
In PlateDiary
A rough number for the dishes you save — only if you want one.
Off unless you turn them on
Calories in PlateDiary are off unless you turn them on. Switch them on and, when PlateDiary AI reads your photo of the table, each dish gets one rough “~” number. Accept it or change it; a number you correct is remembered for that dish. With Calories off, the app looks exactly as it did before.
A read sends small pictures of the cut-out dishes, with the place's name as a hint — never the table photo, faces or your location. Calorie numbers never go to analytics, and nothing is written to a health app. PlateDiary AI starts with free tries; here is how it works.
How these numbers were made
Method and sources
Last reviewed
Restaurant portions and cooking vary, so these are typical estimates for one serving, built from the sources below. Treat it as a rough number: your plate may land anywhere in the range.
If you manage a health condition, ask a doctor or registered dietitian.
AI helped draft this page; every number was checked against the sources.
Questions
Questions people ask.
How many calories are in ice kachang?
A typical restaurant serving of ice kachang (one bowl of ice kachang: shaved ice over red beans, sweet corn, jelly and attap seeds, with syrups and gula melaka, about 425 g) is about 270 calories, usually 200–450. The number depends mostly on the portion and how it is cooked.
How many calories in ice kachang?
About 270 for a 425 g bowl, nearly all of it sugar.
Is ice kachang lower in calories than cendol?
Yes, about 270 against 340 for cendol, which is soaked in coconut milk.
Is ice kachang healthy?
It is mostly ice and syrup: low in fat but high in sugar. Toppings like durian or ice cream add more.
What changes the calories in ice kachang?
Rose syrup, gula melaka and sarsi syrups. Evaporated or condensed milk drizzled on top.
How can I order ice kachang lighter?
Ask for less syrup. Skip the condensed milk.
Can PlateDiary show calories for the dishes I eat out?
Yes, if you want it to: calories in PlateDiary are off unless you turn them on. Switch them on and each dish you save from a photo of the table gets one rough “~” number you can accept or change.




