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- Calories
- Korean food
- Kimbap
Calories · Korean
Calories in kimbap
A typical restaurant serving of kimbap (one whole roll, usually cut into 8 to 10 slices, about 230 g) is about 320 calories, usually 250–480.
Restaurant portions vary; this is a typical estimate, not a label. Also called gimbap, Korean seaweed rice roll.
The usual range
Drawn on one 0–2,000 scale shared by every dish page, so plates compare at a glance.
Protein, carbs and fat
- Protein11 g
- Carbs46 g
- Fat10 g
One serving
- Serving
- one whole roll, usually cut into 8 to 10 slices
- Weight
- ~230 g
- Per 100 g
- ~140
The dish
About kimbap
Kimbap rolls seasoned rice with egg, pickled radish, spinach, carrot and ham in seaweed, then brushes it with sesame oil. A classic roll lands near 300; tuna-mayo, cheese or cutlet fillings push it higher.
What moves the number
Why one plate is 250 and another 480
- Rice packed inside the seaweed
- Fillings like tuna mayo, cheese, bulgogi or fried pork cutlet
- Sesame oil brushed on top
Ordering lighter
If you want a lighter plate
- Choose a vegetable or plain kimbap
- Skip tuna-mayo and cheese versions
- Share one roll alongside a soup
Side by side
Next to other Korean dishes
In PlateDiary
A rough number for the dishes you save — only if you want one.
Off unless you turn them on
Calories in PlateDiary are off unless you turn them on. Switch them on and, when PlateDiary AI reads your photo of the table, each dish gets one rough “~” number. Accept it or change it; a number you correct is remembered for that dish. With Calories off, the app looks exactly as it did before.
A read sends small pictures of the cut-out dishes, with the place's name as a hint — never the table photo, faces or your location. Calorie numbers never go to analytics, and nothing is written to a health app. PlateDiary AI starts with free tries; here is how it works.
How these numbers were made
Method and sources
Last reviewed
Restaurant portions and cooking vary, so these are typical estimates for one serving, built from the sources below. Treat it as a rough number: your plate may land anywhere in the range.
If you manage a health condition, ask a doctor or registered dietitian.
AI helped draft this page; every number was checked against the sources.
Questions
Questions people ask.
How many calories are in kimbap?
A typical restaurant serving of kimbap (one whole roll, usually cut into 8 to 10 slices, about 230 g) is about 320 calories, usually 250–480. The number depends mostly on the portion and how it is cooked.
How many calories are in one slice of kimbap?
About 30 to 40 a slice, so a whole roll is about 320.
Is tuna-mayo kimbap higher?
Yes: tuna mayo, cheese, bulgogi or fried cutlet fillings push a roll above the classic one.
Is kimbap the same as sushi?
Close cousins: kimbap is brushed with sesame oil and usually has cooked fillings. A roll is about 320, near a California roll at about 300.
What changes the calories in kimbap?
Rice packed inside the seaweed. Fillings like tuna mayo, cheese, bulgogi or fried pork cutlet.
How can I order kimbap lighter?
Choose a vegetable or plain kimbap. Skip tuna-mayo and cheese versions.
Can PlateDiary show calories for the dishes I eat out?
Yes, if you want it to: calories in PlateDiary are off unless you turn them on. Switch them on and each dish you save from a photo of the table gets one rough “~” number you can accept or change.



