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- American & British food
- Glass of red wine
Calories · American & British
Calories in a glass of red wine
A typical restaurant serving of a glass of red wine (one standard 5 oz pour, about 147 g) is about 130 calories, usually 100–230.
Restaurant portions vary; this is a typical estimate, not a label. Also called red wine, glass of wine, cabernet sauvignon, merlot, pinot noir.
The usual range
Drawn on one 0–2,000 scale shared by every dish page, so plates compare at a glance.
Protein, carbs and fat
- Protein0 g
- Carbs4 g
- Fat0 g
One serving
- Serving
- one standard 5 oz pour
- Weight
- ~147 g
- Per 100 g
- ~85
The dish
About a glass of red wine
USDA puts a standard 5 oz glass of red wine at about 130. Nearly all of it is alcohol; red table wine has only about 4 g of carbohydrate a glass. Restaurant pours often run 6 oz (about 150) or 9 oz (about 230).
Ways it comes
One dish, a few numbers
What moves the number
Why one plate is 100 and another 230
- Pour size: 5, 6 or 9 oz
- Alcohol strength: fuller, stronger reds run higher
- Sweet or fortified wines such as port
Ordering lighter
If you want a lighter plate
- Ask for a 5 oz pour
- Choose a lighter red, such as Gamay
Side by side
Next to other American & British dishes
In PlateDiary
A rough number for the dishes you save — only if you want one.
Off unless you turn them on
Calories in PlateDiary are off unless you turn them on. Switch them on and, when PlateDiary AI reads your photo of the table, each dish gets one rough “~” number. Accept it or change it; a number you correct is remembered for that dish. With Calories off, the app looks exactly as it did before.
A read sends small pictures of the cut-out dishes, with the place's name as a hint — never the table photo, faces or your location. Calorie numbers never go to analytics, and nothing is written to a health app. PlateDiary AI starts with free tries; here is how it works.
How these numbers were made
Method and sources
Last reviewed
Restaurant portions and cooking vary, so these are typical estimates for one serving, built from the sources below. Treat it as a rough number: your plate may land anywhere in the range.
If you manage a health condition, ask a doctor or registered dietitian.
AI helped draft this page; every number was checked against the sources.
- USDA FoodData Central (SR Legacy) — Alcoholic beverage, wine, table, red (5 fl oz 147 g), FDC 173190
- USDA FoodData Central (FNDDS 2021–2023) — Wine, red, FDC 2710688
- USDA FoodData Central (SR Legacy) — Wine, table, red, Gamay, FDC 171872
- USDA FoodData Central (SR Legacy) — Wine, table, red, Carignane, FDC 174840
- USDA FoodData Central (SR Legacy) — Wine, table, red, Zinfandel, FDC 173192
Questions
Questions people ask.
How many calories are in a glass of red wine?
A typical restaurant serving of a glass of red wine (one standard 5 oz pour, about 147 g) is about 130 calories, usually 100–230. The number depends mostly on the portion and how it is cooked.
How many calories are in a glass of red wine?
About 130 for a standard 5 oz glass, or about 150 for a 6 oz restaurant pour.
How many calories are in a bottle of red wine?
A 750 ml bottle is about 640, roughly five 5 oz glasses.
Which red wine has the fewest calories?
The differences are small: USDA lists Carignane at 74 and Gamay at 78 per 100 g, against 88 for Zinfandel, or about 110 to 130 per 5 oz glass.
What changes the calories in a glass of red wine?
Pour size: 5, 6 or 9 oz. Alcohol strength: fuller, stronger reds run higher.
How can I order a glass of red wine lighter?
Ask for a 5 oz pour. Choose a lighter red, such as Gamay.
Can PlateDiary show calories for the dishes I eat out?
Yes, if you want it to: calories in PlateDiary are off unless you turn them on. Switch them on and each dish you save from a photo of the table gets one rough “~” number you can accept or change.





