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- Calories
- American & British food
- Chip butty
Calories · American & British
Calories in a chip butty
A typical restaurant serving of a chip butty (chip-shop chips (150 g) in two slices of buttered white bread, about 240 g) is about 570 calories, usually 450–800.
Restaurant portions vary; this is a typical estimate, not a label. Also called chip sandwich, chip barm, chip sarnie, chip roll.
The usual range
Drawn on one 0–2,000 scale shared by every dish page, so plates compare at a glance.
Protein, carbs and fat
- Protein12 g
- Carbs87 g
- Fat22 g
One serving
- Serving
- chip-shop chips (150 g) in two slices of buttered white bread
- Weight
- ~240 g
- Per 100 g
- ~238
The dish
About a chip butty
A chip butty is hot chip-shop chips in buttered white bread or a soft roll — starch on starch, with the chips bringing the fat. From UK CoFID values: 150 g of chips is about 320, two slices of white bread about 175 and a 10 g spread of butter about 75, so about 570 in all.
Ways it comes
One dish, a few numbers
What moves the number
Why one plate is 450 and another 800
- Portion of chips
- Butter on the bread
- Bread: sliced white, a soft roll or a barm cake
Ordering lighter
If you want a lighter plate
- Skip the butter
- Fill it with half the chips and share the rest
- Pick a smaller roll
Side by side
Next to other American & British dishes
In PlateDiary
A rough number for the dishes you save — only if you want one.
Off unless you turn them on
Calories in PlateDiary are off unless you turn them on. Switch them on and, when PlateDiary AI reads your photo of the table, each dish gets one rough “~” number. Accept it or change it; a number you correct is remembered for that dish. With Calories off, the app looks exactly as it did before.
A read sends small pictures of the cut-out dishes, with the place's name as a hint — never the table photo, faces or your location. Calorie numbers never go to analytics, and nothing is written to a health app. PlateDiary AI starts with free tries; here is how it works.
How these numbers were made
Method and sources
Last reviewed
Restaurant portions and cooking vary, so these are typical estimates for one serving, built from the sources below. Treat it as a rough number: your plate may land anywhere in the range.
If you manage a health condition, ask a doctor or registered dietitian.
AI helped draft this page; every number was checked against the sources.
- UK CoFID 2021 (McCance and Widdowson's Composition of Foods) — Potato chips, fried in commercial oil, from takeaway fish and chip shops, code 13-485
- UK CoFID 2021 (McCance and Widdowson's Composition of Foods) — Bread, white, sliced, code 11-980
- UK CoFID 2021 (McCance and Widdowson's Composition of Foods) — Bread rolls, white, soft, code 11-1006
- UK CoFID 2021 (McCance and Widdowson's Composition of Foods) — Butter, salted, code 17-685
Questions
Questions people ask.
How many calories are in a chip butty?
A typical restaurant serving of a chip butty (chip-shop chips (150 g) in two slices of buttered white bread, about 240 g) is about 570 calories, usually 450–800. The number depends mostly on the portion and how it is cooked.
How many calories in a chip butty?
About 570 for 150 g of chip-shop chips in two slices of buttered white bread.
Is a chip barm or roll different?
About the same: a 70 g soft white roll is close to two slices of bread, so it is still about 570.
How much does the butter add?
About 75 for a 10 g spread, so skipping it brings a chip butty to about 500.
What changes the calories in a chip butty?
Portion of chips. Butter on the bread.
How can I order a chip butty lighter?
Skip the butter. Fill it with half the chips and share the rest.
Can PlateDiary show calories for the dishes I eat out?
Yes, if you want it to: calories in PlateDiary are off unless you turn them on. Switch them on and each dish you save from a photo of the table gets one rough “~” number you can accept or change.




