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Calories · Middle Eastern food

Middle Eastern food calories, wrap, plate or mezze.

Grilled meat, chickpeas, salads and herbs sound light, and much of it is. The numbers climb with the bread you tear, the olive oil pooled on the hummus and the sauces in the wrap.

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In short

A gyro in pita is about 520 calories, a falafel wrap about 660, and a starter of hummus with two pitas about 680. Bread, tahini, olive oil, garlic sauce and frying do most of the work in a Middle Eastern meal.

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How a meal is built

Mezze to share, grills to follow.

Sit-down meals often start with mezze — hummus, baba ghanoush, tabbouleh, falafel, warm bread — then grilled meats with rice or salad. On the go, the same food comes wrapped: a gyro, a doner, a shawarma or a falafel wrap.

The bread is the quiet multiplier. A starter of hummus with two pitas is about 680 calories, before the main arrives.

The menu

Middle Eastern dishes, one rough number each

Middle Eastern · typical restaurant servingEvery cuisine →

  • Tabbouleh~200one side portion, about a cup · usually 120–350
  • Baklava~350one large restaurant piece · usually 120–450
  • Shish kebab in pitta~450one shish kebab in pitta with salad, no sauce · usually 350–800
  • Gyro or doner kebab~520one gyro or doner in pita with salad and sauce · usually 450–900
  • Falafel wrap~660one falafel wrap or pita with salad and sauce · usually 450–900
  • Hummus with pita~680one starter of about 150 g of hummus with two pitas · usually 400–1,000

What drives it

Bread, oil, tahini and the fryer.

  • Pita and flatbread. Count the pieces you tore, not the basket.
  • Olive oil. Generously poured on hummus and dips.
  • Tahini and garlic sauce. Rich, and wraps often get both.
  • Falafel. Chickpeas, but deep-fried.
  • Fries in the wrap. Some shawarma and gyro shops tuck them inside.

Lighter orders

If you want a lighter meal.

  • A plate with salad instead of a wrap with extra bread.
  • Grilled skewers like shish tawook rather than fried options.
  • Tabbouleh, fattoush and grilled vegetables from the mezze.
  • Sauces on the side, and one of them instead of two.
  • Share the hummus and count your pitas.

How the dishes compare

A Middle Eastern menu, roughly.

Restaurant portions vary, so read these as rough. For a spread of mezze, PlateDiary’s calorie counter reads each dish from one photo — calories are off unless you turn them on.

Rough calories for typical Middle Eastern restaurant servings
OrderRough numberNotes
Gyro or doner in pita~520Sauce and fries push it up
Falafel wrap~660Fried falafel and tahini
Hummus with 2 pitas~680A starter, usually shared

In PlateDiary

A rough number for the dishes you save — only if you want one.

Off unless you turn them on

Calories in PlateDiary are off unless you turn them on. Switch them on and, when PlateDiary AI reads your photo of the table, each dish gets one rough “~” number. Accept it or change it; a number you correct is remembered for that dish. With Calories off, the app looks exactly as it did before.

A read sends small pictures of the cut-out dishes, with the place's name as a hint — never the table photo, faces or your location. Calorie numbers never go to analytics, and nothing is written to a health app. PlateDiary AI starts with free tries; here is how it works.

Questions

Questions people ask.

How many calories are in a gyro?

A gyro or doner in pita with salad and sauce is about 520 calories, usually 450–900 depending on the meat, sauce and any fries inside.

How many calories are in a falafel wrap?

About 660 calories, usually 450–900. The falafel is fried and the tahini sauce is rich.

Is hummus high in calories?

Hummus is made with tahini and olive oil, so it is rich for its size. A restaurant starter with two pitas is about 680 calories, which is why sharing it helps.

Is a plate lighter than a wrap?

Often, if the plate has salad instead of extra bread and fries, and the sauces come on the side.